Recipes

Brandy apricots – make yourself (and your family) a gift

November 30, 2018

You know the rush, right? Christmas is just around the corner, and soon we will remember how many things are still not ready. I am rereading Slater’s “Christmas Chronicles” again this year and I just adore how he is writing about winter and holiday preparation time. He is also a great source of inspiration. I think for the first time in my life I will actually be sending Christmas cards. Call me old, it is official.

The book however might be a good gift idea if you have someone who loves a books written in a beautiful English, with aplenty of recipes, winter traditions and just general thought about winter time. I will be preparing a short guide to presents for those who love to cook and also for those who want to offer a bit of Vienna to their friends and relatives. About the gifts though… Maybe it is worth thinking a bit longer about them this year? Trying to be more conscious rather than buying for the sake of buying. Maybe we all don’t need yet another pair of socks or a face mask. Don’t get me wrong, I love my socks, but for those who are looking for something else, this might be an idea. Or if you are not sure, maybe make it a gift for yourself? I can guarantee that the smell of brandy infused with apricots is to die for. The preparation takes 5 minutes. After the mixture boils inhale and smile, nothing else matters in that moment.

As for the wine. Again, I really don’t like the sweet white wine, but this is the sort one should use in that case. As a chosen Wienerin (hihi), I will of course try to persuade you to use a good Gewürztraminer. In the same time, you can listen to one too during the preparation. I am fairly sure they will put you in a good mood.